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Food Trends: Shifting Consumer Preferences

Thursday, April 4, 2019, 2:30 PM - 4:00 PM

Neuger Communications Group invites you to join us for our next Common Good Breakfast on April 4, 2019, at 7:30 a.m. at the Hilton Bloomington. Our panel of experts will discuss food trends and how changes in consumer preferences are impacting manufacturers, retailers, farmers, and consumers of all economic backgrounds.

Adair Mosley, President and CEO, Pillsbury United Communities
Nate Herrington, Sales Representative and Business Development, Kinneberg Management Group
John Peterson, Owner and General Manager, Ferndale Market

The Common Good Breakfast Series contributes event proceeds to the nonprofit organization featured at each session. The nonprofit for this event is Pillsbury United Communities. Pillsbury United Communities is a unique nonprofit organization. With multiple locations in Minneapolis' inner city neighborhoods - including four neighborhood centers and a professional live theatre - Pillsbury United Communities is positioned to address the complicated issues and concerns faced by the 50,000 people who walk through their doors each year.

Registration and breakfast begins at 7:30 a.m. | Program begins at 8:00 a.m.

Cost: $30
Tickets: https://www.eventbrite.com/e/food-trends-shifting-consumer-preferences-tickets-56438626451?aff=aff0eventful

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3900 American Boulevard West
Bloomington, MN 55437

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