Budget Cooking at the Co-op: Italian Sausage, Rainbow Chard & Barley Skillet
Learn to shop and cook on a budget in this interactive class featuring a recipe that will feed a family of four for less than $15. We’ll lead a store tour and cooking demo where participants will shop for, learn to cook, and taste a delicious, affordable recipe. $5 registration required, reimbursed by a $5 co-op voucher. INSTRUCTORS: Katie Marty, Mississippi Market and Terese Hill, East Side Table Demo & Tasting Minimum of 5 students required
740 East 7th Street
Saint Paul, MN 55106
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